Come over to BoatHouse to enjoy a 5 Star experience on the banks of the Saigon River. Complete with a 5 course menu and 5 hand selected wines from WareHouse, the BoatHouse Christmas Eve menu will make for the perfect evening for you and your friends.
This menu is available by reservation and on Christmas Eve only, so make your reservations early, and don't forget to tell a friend! To make reservations please call Brian at 0909171021.
BoatHouse Christmas Menu
AMUSE BOUCHE
Iberian Ham with Grissini and Smoked Salmon w/Diamond Champagne Jelly
with
Pol Roger Brut Reserve Champagne
SMALL OFFERING
Pan Fried Foie Gras w/Truffles, Fig Chutney, Apple and Balsamic Reduction
with
Allan Scott Sauvingon Blanc 2009
or
Salmon and King Prawn Marbled Terrine w/Caviar and Horseradish Sauce
with
Baron Philippe de Rothschild Sauternes 2007
GRANITA
Fresh Raspberry and Grand Marnier Granita
LARGE OFFERING
Rolled Stuffed Turkey w/Chestnuts, Cranberries, Traditional Vegetables and Porto Jus
with
Chateau Larose de Gruaud CS Merlot 1997
or
Roasted Rack of Lamb glazed with Honey and Rosemary, Grilled Eggplant, Tomato Chutney and Green Asparagus, Soft Polenta and Gravy
with
Joseph Drouhin Cote de Nuit Village Pinot Noir 2005
DESSERT
Traditional Yule Log or Choice of Fresh Cakes
with
Ramos Pintos Tawny Port
Coffee or Tea
Please contact Brian at 0909171021 for reservations.
See you there!
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